If you love bold flavors and crave that perfect balance between sweet heat and crispy texture, these Nashville Hot Honey Butter Chicken Sliders are about to become your new obsession.

These sliders combine crispy fried chicken coated in spicy Nashville seasoning with a luscious honey butter glaze, all tucked into soft, pillowy slider buns. The result is a mouthwatering bite that delivers crunch, spice, sweetness, and buttery richness in every single mouthful.

Perfect for game days, backyard gatherings, holiday parties, or casual weeknight dinners, this spicy chicken sliders recipe is guaranteed to impress.

What Makes Nashville Hot Honey Butter Chicken So Special?

Nashville hot chicken is famous for its fiery seasoning and signature oil-based glaze. By adding honey butter into the mix, this recipe takes the heat and balances it with sweetness and creamy richness.

The combination of:

Crispy golden chicken
Spicy cayenne-forward coating
Sticky honey butter glaze
Soft slider buns
Crunchy pickles

creates an irresistible contrast of textures and flavors.

These hot honey chicken sandwiches may be small in size, but they’re big in flavor.

Why You’ll Love This Recipe

Perfect sweet and spicy balance
Crispy texture with juicy interior
Ideal for parties and gatherings
Easy to scale up
Crowd-pleasing comfort food

If you’re searching for easy party slider recipes that feel exciting and indulgent, this one delivers every time.

Ingredients

For the Chicken

1 1/2 lbs boneless, skinless chicken thighs
1 cup buttermilk
1 teaspoon salt
1 teaspoon black pepper

For the Flour Coating

1 1/2 cups all-purpose flour
1 tablespoon paprika
1 teaspoon cayenne pepper (adjust to taste)
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt

For the Hot Honey Butter

1/2 cup unsalted butter, melted
1/4 cup honey
1 teaspoon cayenne pepper
1/2 teaspoon smoked paprika
Pinch of salt

For Assembly

12 slider buns
Dill pickle slices
Optional: coleslaw for extra crunch

Instructions

1. Marinate the Chicken

In a bowl, combine buttermilk, salt, and pepper. Add chicken thighs and marinate for at least 1 hour (or up to overnight in the refrigerator).

2. Prepare the Coating

In a separate bowl, mix flour, paprika, cayenne, garlic powder, onion powder, and salt.

Remove chicken from buttermilk, allowing excess to drip off. Dredge each piece thoroughly in the flour mixture, pressing to ensure full coverage.

3. Fry the Chicken

Heat oil in a deep skillet to 350°F (175°C).

Fry chicken in batches for 5–7 minutes per side until golden brown and internal temperature reaches 165°F (74°C).

Transfer to a wire rack to rest and maintain crispiness.

4. Make the Hot Honey Butter

In a bowl, whisk melted butter, honey, cayenne, smoked paprika, and salt until smooth.

Brush the warm fried chicken generously with the hot honey butter mixture.

5. Assemble the Sliders

Lightly toast slider buns if desired.

Place a piece of glazed chicken on each bun. Top with pickle slices and optional coleslaw.

Close the buns and serve immediately.

Tips for Extra Crispy Chicken

Double-dredge for thicker crust
Let coated chicken rest 10 minutes before frying
Avoid overcrowding the pan
Maintain consistent oil temperature

These small details make a big difference in achieving that perfect crispy chicken slider recipe texture.

Adjusting the Spice Level

Want milder sliders? Reduce cayenne in both the flour mixture and honey butter.

Want extra heat? Add hot sauce to the honey butter glaze or sprinkle additional cayenne on top.

The beauty of Nashville hot honey butter chicken sliders is how customizable they are.

Serving Suggestions

These sliders pair beautifully with:

Crispy fries
Sweet potato wedges
Creamy coleslaw
Mac and cheese
Pickle spears
Iced tea or lemonade

They work especially well for:

Super Bowl parties
Tailgating
Birthday celebrations
Family gatherings
Casual weekend dinners

Make-Ahead and Storage

You can fry the chicken ahead of time and store it in the refrigerator for up to 2 days.

To reheat:
Bake at 375°F (190°C) for 10–12 minutes until hot and crispy.

Prepare the honey butter fresh before serving for best flavor.

Flavor Profile

These hot honey chicken sandwiches offer:

Crispy crunch
Juicy interior
Bold spice
Buttery sweetness
Tangy pickle contrast

Every bite hits sweet, spicy, savory, and crunchy notes at once.

Nutritional Information (Per Slider Estimate)

Calories: 320
Carbohydrates: 28g
Protein: 18g
Fat: 16g
Sugar: 8g

Values vary based on portion size and oil absorption.

Final Thoughts

These Nashville Hot Honey Butter Chicken Sliders are everything you want in party food—bold, flavorful, crispy, and incredibly satisfying.

If you’re looking for spicy chicken sliders that combine comfort food with exciting flavor, this recipe brings sweet heat and crunch together in the best possible way.

Add them to your collection of easy party slider recipes, and watch them disappear within minutes at your next gathering.