ORANGE CREAMSICLE GUMMIES – VEGAN

Orange Creamsicle Gummies are vegan, citrus-flavored candies with a creamy undertone. Chewy, naturally flavored, and fun to eat, they are perfect for kids, adults, and anyone craving a plant-based sweet treat.

If you love the nostalgic taste of creamsicles, these Orange Creamsicle Gummies are the perfect vegan twist on a classic treat. Bright, citrusy orange flavor meets a subtle creamy note in a chewy, fun gummy form that’s completely plant-based. They are delightfully sweet without being overpowering and make a perfect snack for kids and adults alike.

What sets these gummies apart is their soft, melt-in-your-mouth texture, which is achieved using natural thickeners instead of gelatin. The combination of fresh orange juice, coconut milk, and a touch of sweetness creates that familiar creamsicle flavor we all know and love. These gummies are vibrant, easy to make, and fun to enjoy as a guilt-free candy.

Perfect for vegan snack boxes, party favors, or a cheerful homemade treat, these gummies can be made in fun molds and stored for a week or more. They are bright, delicious, and entirely plant-based.


INGREDIENTS

  • Fresh orange juice
  • Coconut milk (full-fat)
  • Maple syrup or agave syrup
  • Agar-agar powder
  • Vanilla extract
  • Orange zest (optional)

INSTRUCTIONS

  1. In a small saucepan, combine orange juice, coconut milk, and maple syrup.
  2. Whisk in agar-agar powder until fully dissolved.
  3. Bring mixture to a gentle boil over medium heat, whisking constantly.
  4. Reduce heat and simmer for 2-3 minutes until mixture thickens slightly.
  5. Remove from heat and stir in vanilla extract and orange zest if using.
  6. Pour mixture into silicone molds of choice.
  7. Allow to cool at room temperature for 10-15 minutes.
  8. Transfer molds to the refrigerator and chill for at least 1-2 hours until set.
  9. Carefully remove gummies from molds and store in an airtight container.

WHAT MAKES THESE GUMMIES SPECIAL

These gummies are creamy yet fruity, providing that classic creamsicle flavor without any animal products. Using agar-agar ensures a firm but tender texture, while coconut milk adds richness that complements the citrus perfectly.


SERVING SUGGESTIONS

Serve chilled as a refreshing snack or dessert. These gummies are perfect for summer parties, vegan candy dishes, or even lunchbox treats. They can also be dusted lightly with cornstarch or sugar to prevent sticking.


STORAGE TIPS

Store gummies in an airtight container in the refrigerator for up to 5 days. Keep away from heat to maintain texture.


Orange Creamsicle Gummies – Vegan

Vegan, chewy orange gummies with a creamy hint of coconut and natural sweetness.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 20 gummies
Course: Dessert, Snack
Cuisine: Vegan
Calories: 35

Ingredients
  

Gummies
  • 1 cup fresh orange juice
  • 0.5 cup coconut milk full-fat
  • 3 tbsp maple syrup
  • 1.5 tsp agar-agar powder
  • 1 tsp vanilla extract
  • 1 tsp orange zest optional

Equipment

  • Saucepan
  • Whisk
  • Silicone molds

Method
 

  1. Combine orange juice, coconut milk, and maple syrup in saucepan.
  2. Whisk in agar-agar powder and bring to gentle boil.
  3. Simmer 2-3 minutes, then remove from heat and stir in vanilla and zest.
  4. Pour into molds, cool at room temperature, then refrigerate 1-2 hours.
  5. Remove gummies from molds and store in airtight container.

Notes

Use full-fat coconut milk for creamier texture and richer flavor.

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