Sloppy Joe Biscuit Casserole – Comfort Food Made Easy

Imagine the savory, saucy ground beef flavor of a Sloppy Joe sandwich transformed into a warm, cheesy casserole topped with golden biscuits. This is the ultimate comfort food for family dinners or casual gatherings — all the messy goodness of Sloppy Joes, neatly baked in one dish.

With just 30–40 minutes, you’ll have a bubbling casserole that’s hearty, flavorful, and kid-approved. Plus, the buttery biscuits on top soak up the sauce and create the perfect crispy-soft contrast in every bite.

Why You’ll Love It

• One-dish meal: Everything bakes together for easy cleanup.
• Kid-friendly: Mild yet flavorful, perfect for picky eaters.
• Customizable: Add cheese, veggies, or spice to suit your taste.
• Perfect for leftovers: Heats up beautifully for next-day lunches.

Ingredients

For the Sloppy Joe Mixture

• 1 lb ground beef
• 1 small onion, diced
• 1 small bell pepper, diced
• 1 cup Sloppy Joe sauce (homemade or store-bought)
• ½ cup shredded cheddar cheese
• Salt and pepper, to taste

For the Biscuit Topping

• 1 can (16.3 oz) refrigerated biscuit dough (8 biscuits)
• 2 tablespoons melted butter
• Optional: parsley for garnish

Instructions

1. Preheat Oven:
   Preheat oven to 375°F (190°C). Grease a 9×13-inch casserole dish.
2. Cook Beef Mixture:
   In a large skillet over medium heat, cook ground beef until browned. Drain excess fat.
3. Add Veggies and Sauce:
   Stir in onion and bell pepper, cook 3–4 minutes until softened. Add Sloppy Joe sauce and season with salt and pepper. Simmer 5 minutes.
4. Prepare Biscuit Topping:
   Cut each biscuit into quarters or flatten slightly. Brush with melted butter.
5. Assemble Casserole:
   Spread beef mixture evenly in the casserole dish. Sprinkle shredded cheddar over the top. Arrange biscuit pieces over the cheese, slightly overlapping.
6. Bake:
   Bake 20–25 minutes until biscuits are golden and cooked through.
7. Garnish and Serve:
   Sprinkle with fresh parsley and serve warm. Optional sides: pickles, coleslaw, or mashed potatoes.

Tips & Variations

• Cheese Lovers: Add mozzarella or pepper jack for extra gooeyness.
• Extra Veggies: Mix in corn, peas, or mushrooms for a heartier casserole.
• Spicy Twist: Add a dash of hot sauce or cayenne for heat.
• Make Ahead: Assemble casserole up to step 6 and refrigerate. Bake before serving.

Sloppy Joe Biscuit Casserole

A cozy, kid-friendly casserole with savory Sloppy Joe beef topped with golden, buttery biscuits — perfect for weeknight dinners.

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Prep Time 10 minutes mins

Cook Time 30 minutes mins

Total Time 40 minutes mins

Servings: 6 portions

Course: Dinner, Main Dish

Cuisine: American, Comfort Food

Calories: 450

Ingredients Equipment Method

Ingredients

  

Sloppy Joe Mixture

• 1 lb ground beef
• 1 onion diced
• 1 bell pepper diced
• 1 cup Sloppy Joe sauce
• 0.5 cup shredded cheddar cheese
• salt and pepper to taste

Biscuit Topping

• 1 can refrigerated biscuit dough 16.3 oz, 8 biscuits
• 2 tbsp melted butter
• parsley, for garnish

Equipment

• Skillet
• Casserole dish
• Mixing spoon

Method

 

1. Preheat oven to 375°F and grease casserole dish.
2. Cook ground beef until browned; drain fat.
3. Add onion, bell pepper, and Sloppy Joe sauce; simmer 5 minutes.
4. Prepare biscuit topping by cutting and brushing with butter.
5. Assemble casserole: beef mixture, cheese, biscuits on top.
6. Bake 20–25 minutes until biscuits are golden.
7. Garnish with parsley and serve warm.