Salted Caramel Banana Yogurt Bowl
Start your day with a delicious, creamy breakfast that feels indulgent but is quick and wholesome.
This Salted Caramel Banana Yogurt Bowl combines creamy yogurt, ripe bananas, crunchy toppings, and a drizzle of salted caramel for the perfect balance of sweet, salty, and satisfying flavors.
Perfect for busy mornings, meal prep, or an easy breakfast treat that tastes like dessert.
Why You’ll Love This Recipe
- Quick and easy to assemble
- Sweet and salty flavor combination
- Perfect for breakfast, snack, or brunch
- Can be customized with favorite toppings
- Wholesome yet indulgent
Ingredients
- 1 cup Greek yogurt (plain or vanilla)
- 1 medium banana, sliced
- 2 tbsp granola
- 1 tbsp chopped nuts (optional)
- 1–2 tsp salted caramel sauce (store-bought or homemade)
- Optional toppings: chia seeds, coconut flakes, chocolate chips
Instructions
- Spoon Greek yogurt into a bowl.
- Arrange banana slices over the yogurt.
- Sprinkle granola and chopped nuts on top.
- Drizzle salted caramel sauce evenly over the bowl.
- Add optional toppings if desired.
- Serve immediately for a fresh, creamy breakfast or snack.
Tips for the Perfect Yogurt Bowl
- Use ripe bananas for natural sweetness
- Toast nuts lightly for added crunch
- Make-ahead option: assemble in a jar for on-the-go breakfast
- Adjust caramel amount to taste
Serving Ideas
- Morning breakfast or brunch
- Post-workout snack
- Sweet yet healthy dessert substitute
- Pair with a cup of coffee or tea
Storage
- Assemble toppings fresh daily for best texture
- Yogurt and banana can be prepared a day ahead, store separately
- Refrigerate for up to 1 day
Salted Caramel Banana Yogurt Bowl
Creamy Greek yogurt topped with banana slices, granola, nuts, and a drizzle of salted caramel for a quick, easy, and indulgent breakfast or snack.
Ingredients
Equipment
Method
- Spoon Greek yogurt into a bowl.
- Arrange banana slices over yogurt.
- Sprinkle granola and chopped nuts on top.
- Drizzle salted caramel sauce evenly.
- Add optional toppings if desired.
- Serve immediately.
Notes
Assemble toppings fresh daily for best texture. Yogurt and banana can be prepped a day ahead separately.
