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Bang Bang Chicken Bowl

Crispy breaded chicken drizzled with creamy sweet-and-spicy bang bang sauce served over rice and fresh vegetables.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 4 bowls
Course: Dinner, Lunch
Cuisine: Asian-Inspired
Calories: 610
Ingredients Equipment Method Notes

Ingredients
  

Chicken
  • 1.5 lb chicken breast cubed

Equipment

  • Skillet or air fryer
  • Mixing bowls

Method
 

  1. Bread and cook chicken until crispy.
  2. Prepare bang bang sauce.
  3. Assemble bowls with rice, vegetables, and chicken.
  4. Drizzle with sauce and garnish.

Notes

Sauce can be adjusted for spice level.