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Bubble Up Biscuit Pizza Casserole (Easy Weeknight Dinner)

Cheesy pizza casserole made with biscuit dough, pizza sauce, mozzarella, and pepperoni.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 6 servings
Course: Dinner, Main
Cuisine: American
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

Casserole Base
  • 2 cans refrigerated biscuit dough quartered
  • 1.5 cups pizza sauce
  • 2 cups mozzarella cheese shredded
  • 1 cup pepperoni sliced
  • 1 tsp Italian seasoning
  • 0.5 tsp garlic powder

Equipment

  • Mixing bowl
  • Baking dish
  • Knife

Method
 

  1. Preheat oven and grease baking dish.
  2. Toss biscuit pieces with pizza sauce and seasonings.
  3. Fold in half the cheese and pepperoni.
  4. Transfer to baking dish and top with remaining cheese and pepperoni.
  5. Bake until golden and biscuits are cooked through.
  6. Rest briefly before serving.

Notes

Customize with favorite pizza toppings, but avoid overfilling for even baking.