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Cheddar Bay Ground Beef Cobbler

Savory ground beef baked under a fluffy cheddar biscuit topping for the ultimate comfort food casserole.
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Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Servings: 6 servings
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 540
Ingredients Equipment Method Notes

Ingredients
  

Beef Filling
  • 1.5 lb ground beef
Biscuit Topping
  • 2 cups cheddar biscuit mix

Equipment

  • Large skillet
  • Mixing bowl
  • Baking dish

Method
 

  1. Cook and season ground beef.
  2. Prepare cheddar biscuit topping.
  3. Assemble and bake until golden.

Notes

Sharp cheddar adds the best flavor.