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Cowboy Caviar Recipe

A fresh, colorful bean and vegetable dip tossed in a zesty lime dressing, perfect for parties and meal prep.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: American, Autumn
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups black beans drained and rinsed
  • 1.5 cups corn
  • 1 cup cherry tomatoes diced
  • 0.5 cup red onion chopped
  • 1 bell pepper diced
  • 1 avocado cubed

Equipment

  • Large mixing bowl
  • Small whisking bowl
  • Cutting board
  • Chef’s knife

Method
 

  1. Combine beans, corn, tomatoes, onion, and pepper in a bowl.
  2. Whisk dressing ingredients together.
  3. Toss dressing with vegetables.
  4. Fold in avocado and chill before serving.

Notes

Add avocado just before serving for best texture.