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Cranberry Whipped Feta Dip

Creamy whipped feta topped with sweet cranberry sauce and honey for an easy holiday appetizer.
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Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings: 8 servings
Course: Appetizer
Cuisine: American
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

  • 8 oz feta cheese block, crumbled
  • 4 oz cream cheese softened
  • 2 tbsp olive oil
  • 0.5 cup cranberry sauce
  • 2 tbsp honey to taste

Equipment

  • Food processor
  • Spatula

Method
 

  1. Blend feta, cream cheese, and olive oil until smooth.
  2. Spread whipped feta into serving bowl.
  3. Top with cranberry sauce and honey.
  4. Garnish and serve.

Notes

Add cranberry topping just before serving for best presentation.