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Crispy Deep Fried Marshmallows

Carnival-style deep fried marshmallows with a crispy golden exterior and gooey melted center.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Dessert, Snack
Cuisine: American
Calories: 280
Ingredients Equipment Method Notes

Ingredients
  

Batter
  • 1 cup all-purpose flour
  • 2 tbsp cornstarch
  • 2 tbsp granulated sugar
  • 1 tsp baking powder
  • 0.25 tsp salt
  • 0.75 cup milk
  • 1 egg large
Frying
  • large marshmallows
  • vegetable oil for frying

Equipment

  • Deep pot or fryer
  • Mixing bowl
  • Whisk
  • Slotted spoon

Method
 

  1. Whisk dry batter ingredients together.
  2. Add milk and egg and whisk until smooth.
  3. Heat oil to 350°F (175°C).
  4. Dip marshmallows in batter and fry until golden.
  5. Drain briefly and serve immediately.

Notes

Serve immediately for best gooey texture.