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Crispy Honey Garlic Shrimp

Golden crispy shrimp tossed in a sticky honey garlic sauce.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 people
Course: Appetizer, Dinner
Cuisine: American, Asian-Inspired
Calories: 330
Ingredients Equipment Method Notes

Ingredients
  

Shrimp
  • 1 lb large shrimp peeled and deveined
  • 0.5 cup cornstarch
  • 2 eggs beaten

Equipment

  • Mixing bowls
  • Skillet or pot
  • Wire rack

Method
 

  1. Coat shrimp in cornstarch and egg.
  2. Fry shrimp until golden and crispy.
  3. Simmer honey garlic sauce.
  4. Toss shrimp in sauce and garnish.

Notes

Serve immediately for best texture.