Ingredients
Equipment
Method
- Toast the bread until lightly golden.
- Heat butter or oil in a nonstick pan over medium heat.
- Cook eggs to your preferred style.
- Top eggs with cheese and let it melt.
- Cook optional proteins like bacon or sausage.
- Spread sauce on toasted bread if desired.
- Add eggs, cheese, proteins, and toppings to the sandwich.
- Close the sandwich and serve warm.
Notes
Feel free to customize your breakfast sandwich with additional sauces, greens, or proteins.
