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Delicious Pinwheel Sandwiches: 5 Joyful Variations to Try Today

Colorful, fun, and easy-to-make pinwheel sandwiches — perfect for parties, lunches, and snacks with five unique flavor variations.
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Prep Time 25 minutes
Total Time 25 minutes
Servings: 10 pinwheels
Course: Appetizer, Snack
Cuisine: American, Party Food
Calories: 110
Ingredients Equipment Method Notes

Ingredients
  

Base Ingredients
  • 5 large tortillas assorted colors
  • 0.5 cup cream cheese or hummus for spread
  • 1 cup assorted vegetables sliced or shredded
  • 1 cup deli meats or cheese optional mix
  • 2 tbsp fresh herbs chopped

Equipment

  • Mixing bowls
  • Cutting board
  • Sharp knife
  • Plastic wrap

Method
 

  1. Spread a thin layer of cream cheese, hummus, or spread over tortilla.
  2. Add desired fillings — meats, veggies, and cheese — evenly over surface.
  3. Roll tortilla tightly from one end to the other.
  4. Wrap in plastic wrap and chill 30–60 minutes for best results.
  5. Slice into 1-inch rounds and serve immediately or store refrigerated.

Notes

Use colorful tortillas for a festive look. Chill before slicing to keep pinwheels firm. Mix sweet and savory rolls for variety.