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Easy Air Fryer Boneless Skinless Chicken Thighs

Juicy and flavorful boneless chicken thighs cooked quickly in the air fryer with a crispy exterior.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 6 chicken thighs
Course: Dinner, Lunch
Cuisine: American
Calories: 220
Ingredients Equipment Method Notes

Ingredients
  

Chicken Thighs
  • 6 boneless skinless chicken thighs
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • 0.5 tsp salt
  • 0.5 tsp black pepper

Equipment

  • Air fryer
  • Mixing bowl
  • Measuring spoons
  • Tongs

Method
 

  1. Pat chicken thighs dry with paper towels.
  2. Rub olive oil over chicken, then coat with garlic powder, smoked paprika, salt, and pepper.
  3. Preheat air fryer to 400°F (200°C) for 3–5 minutes.
  4. Place chicken in air fryer basket in a single layer. Cook 15–18 minutes, flipping halfway, until internal temp reaches 165°F (74°C).
  5. Remove from air fryer and let rest 5 minutes.
  6. Garnish with fresh herbs and serve with your choice of sides.

Notes

Optional marinade enhances flavor. Avoid overcrowding basket for crispiness.