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Easy No-Bake Cherry Bourbon Balls

Bite-sized, no-bake treats combining chocolate, bourbon, and cherries. Perfect adult-friendly Christmas candy or giftable holiday dessert.
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Prep Time 20 minutes
Total Time 50 minutes
Servings: 24 balls
Course: Candy, Dessert, Snack
Cuisine: American, Holiday
Calories: 120
Ingredients Equipment Method Notes

Ingredients
  

Base Mixture
  • 1 cup finely crushed graham crackers
  • 1 cup powdered sugar
  • 1/2 cup unsalted butter softened
  • 2 tbsp bourbon whiskey
  • 1/4 cup finely chopped maraschino cherries drained
  • 2 cups semi-sweet chocolate chips or chopped chocolate
  • 1 tsp vanilla extract
Optional Coating
  • cocoa powder, chopped nuts, or sprinkles

Equipment

  • Mixing bowls
  • Spoon or cookie scoop
  • Microwave-safe bowl or double boiler
  • Parchment paper

Method
 

  1. Combine crushed graham crackers, powdered sugar, and softened butter in a bowl.
  2. Add bourbon, vanilla extract, and chopped cherries. Mix until combined.
  3. Chill mixture for 15–20 minutes.
  4. Form 1-inch balls using a spoon or cookie scoop. Place on parchment-lined sheet.
  5. Melt chocolate until smooth. Dip each ball into chocolate, return to sheet.
  6. Optional: Roll balls in cocoa, nuts, or sprinkles while chocolate is wet.
  7. Refrigerate 30–45 minutes until chocolate sets. Serve or gift.

Notes

Store in airtight container in the refrigerator. Perfect for holiday gifting or party platters.