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Goat Cheese and Honey Bites

Elegant, bite-sized appetizers with creamy goat cheese, sweet honey, and crunchy nuts, perfect for parties, snacks, or charcuterie boards.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 24 bites
Course: Appetizer, Snack
Cuisine: Modern, Party Food
Calories: 90
Ingredients Equipment Method Notes

Ingredients
  

Base
  • 24 pieces crackers, baguette slices, or puff pastry rounds toasted if necessary
Cheese Filling
  • 0.5 cup goat cheese softened
  • 2 tbsp cream cheese optional
  • 1 tsp lemon zest
  • 0.5 tsp black pepper
  • 1 tsp fresh thyme or rosemary optional
Topping
  • 2-3 tbsp honey
  • 2 tbsp chopped nuts walnuts, pecans, or pistachios

Equipment

  • Mixing bowl
  • Knife and cutting board
  • Baking tray (optional)
  • Spoon or piping bag

Method
 

  1. Prepare base by toasting puff pastry or crackers as needed.
  2. Mix goat cheese, cream cheese, lemon zest, pepper, and herbs until smooth.
  3. Spread or pipe cheese mixture onto each base.
  4. Drizzle honey over each bite and sprinkle with chopped nuts.
  5. Garnish with fresh thyme or mint if desired and serve immediately.

Notes

Drizzle honey just before serving to prevent soggy bases. Can be prepared 1–2 hours in advance and refrigerated.