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Honey Walnut Shrimp – Crispy Shrimp in Sweet, Creamy Sauce

Crispy fried shrimp tossed in a sweet, creamy honey sauce and topped with crunchy candied walnuts.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner, Main Dish
Cuisine: Chinese-Inspired
Calories: 480
Ingredients Equipment Method Notes

Ingredients
  

  • 1 lb shrimp peeled and deveined
  • 1 cup walnuts
  • 0.25 cup mayonnaise

Equipment

  • Saucepan
  • Frying pan
  • Mixing bowls

Method
 

  1. Candy walnuts and set aside.
  2. Fry shrimp until golden and crispy.
  3. Toss shrimp in sauce and top with walnuts.

Notes

Serve immediately to maintain crispiness.