Go Back

Irresistible Caramelized Onion Risotto

A creamy Italian-style risotto made with deeply caramelized onions, Parmesan cheese, and Arborio rice.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 minute
Servings: 4 servings
Course: Main Dish, Side Dish
Cuisine: Italian
Calories: 390
Ingredients Equipment Method Notes

Ingredients
  

  • 3 yellow onions thinly sliced
  • 1.5 cups Arborio rice
  • 4.5 cups vegetable broth warm
  • 0.75 cup Parmesan cheese grated

Equipment

  • Large skillet
  • Saucepan
  • Wooden spoon

Method
 

  1. Slowly caramelize onions until golden.
  2. Toast rice and deglaze with wine.
  3. Add broth gradually while stirring.
  4. Stir in onions, cheese, and seasoning.

Notes

Stir gently and consistently for the creamiest texture.