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Peppermint Crunch White Chocolate Covered Graham Crackers

Crispy graham crackers dipped in creamy white chocolate and topped with crunchy peppermint candy.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 24 crackers
Course: Dessert, Snack
Cuisine: American, Holiday
Calories: 160
Ingredients Equipment Method Notes

Ingredients
  

  • 12 graham crackers full sheets
  • 16 oz white chocolate chips or wafers
  • 0.5 cup peppermint candies crushed

Equipment

  • Microwave-safe bowl
  • Baking sheet
  • Parchment paper

Method
 

  1. Melt white chocolate until smooth.
  2. Dip graham crackers and sprinkle with peppermint.
  3. Let set until chocolate hardens.

Notes

Use melting wafers for the smoothest finish and easiest setting.