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Salmon Pasta Salad

Creamy cold pasta salad with flaky salmon, fresh herbs, and lemon dressing.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Lunch, Salad
Cuisine: American
Calories: 390
Ingredients Equipment Method Notes

Ingredients
  

Pasta Salad
  • 300 g pasta short shape
  • 300 g salmon cooked and flaked
  • 0.5 cup mayonnaise
  • 0.25 cup Greek yogurt

Equipment

  • Large pot
  • Mixing bowl
  • Whisk

Method
 

  1. Cook and cool pasta.
  2. Prepare creamy lemon dressing.
  3. Combine pasta, salmon, and vegetables.
  4. Chill and serve.

Notes

Best served chilled after resting.