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Salted Maple Cold Brew

Smooth cold brew coffee with maple syrup, a pinch of sea salt, and creamy milk for a café-style treat at home.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 glass
Course: Beverage, Drink
Cuisine: American, Coffee
Calories: 130
Ingredients Equipment Method Notes

Ingredients
  

Cold Brew Drink
  • 1 cup cold brew coffee
  • 0.5 cup milk or cream dairy or plant-based
  • 2 tbsp maple syrup adjust to taste
  • 0.25 tsp sea salt
  • ice cubes
  • optional garnish whipped cream, extra maple drizzle, pinch of sea salt

Equipment

  • Tall glass
  • Mixing cup
  • Spoon or stirrer

Method
 

  1. Fill a tall glass with ice cubes.
  2. In a mixing cup, combine cold brew coffee, maple syrup, and sea salt. Stir until dissolved.
  3. Pour milk or cream over coffee mixture and stir gently.
  4. Add optional whipped cream, drizzle, and pinch of salt.
  5. Serve immediately chilled.

Notes

Adjust maple syrup and milk according to taste. Use coffee ice cubes to prevent dilution.